©October 2025 Donna Storm Today's recipe page : https://monogr.ph/68fe91ec48a6fa66dc8e59be Found out about Shawarma Seasoning today. https://therecipecritic.com/shawarma-seasoning/#wprm-recipe-container-171965 Started the hunt because of this recipe: https://youtu.be/qEu2VHpTt58 which led to this recipe: https://cooking.nytimes.com/recipes/759520233-crispy-tofu-shawarma?unlocked_article_code=1.1V0.cmJG.GnWTkxxoCdCV I think I will try this out soon, red lentils are cheap and tasty: https://plantbasedcookingshow.com/2024/04/14/vegan-red-lentil-dinner-rolls/ Thanksgiving seasoning I was looking at a seasoning mix that was similar to poultry seasoning but with a brighter flavor, and Trader Joe's Everything But the Leftovers Seasoning Blend was highly recommended, but it was $11.90 for just a 2.6 oz bottle, and ended up looking at Bell's All Natural Seasoning at almost $4 per oz (not much cheaper but it is a smidgen cheaper). https://www.famousfoods.com/bealse1o...